Easy Chicken Noodle Soup

Today's recipe: Chicken Noodle Soup

Prep Time: 15 Min.
Cook Time: 2 Hours
Ready In:
2 Hours 15 Min
Serves:
6-8 people

Here's What You'll Need:

3 boneless skinless chicken breasts
5 chicken bouillon cubes
2 bay leafs
6 stalks chopped celery
5 chopped carrots
3 cloves minced garlic
1/2 chopped onion
1 tbsp butter
1/4 cup parsley
noodles
salt
pepper

Directions:

1. Fill a large pot 3/4 full of water. add chicken and all of ingredients. cook on medium setting until chicken is done. *Do not let Boil*
2. Once chicken is done, remove from pot and shred.
3. Add chicken back to pot and let cook until vegetables are tender.
4. Add noodles about 15- 20 minutes taste for doneness before serving * cooking time will vary depending on what type of noodles you use, and will probably not be consistent with package directions because water is not boiling*
5. Serve With buttered french bread

* Letting water boil while cooking chicken creates a foam from the chicken stock. to avoid losing flavor keep the water at just under boiling.*


The Finished Product!

Chicken Noodle Soup

My Personal Review:


This is a inexpensive, amazing recipe anyone can put together quickly and the whole family will enjoy. it is perfect for warming you up on these cold winter days!

My Overall Rating: 5 of 5 Clean Plates

4 comments:

mom said...

Mmmm. Looks great. I'm gonna try that TODAY!

Melissa said...

This will be on my list for dinner this week. PERFECT.

Balakrishna Saraswathy said...

Hey thanks for the comment and enjoyed reading ur post...all looks s too good...
delicious and tempting chicken noodles:)

Becky Hinsberger said...

looks delicious